Jacob's Creek Reserve Shiraz, South Australia, Australia

杰卡斯酒庄珍藏设拉子红葡萄酒

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Smooth, ripe and generous, delivering a supple mouthful of plum, blackberry and guava flavors that flow easily into the long, focused finish. Needs time to soften the edges. Best from 2010 through 2016. 90,000 cases imported.??–HS??Region: Australia / South Australia Select to Add

Lithe and appealing for a sense of delicacy to go along with the focused cherry and plum flavors, lingering against refined tannins. Drink now through 2012. 90,000 cases made.??–HS??Region: Australia / South Australia Select to Add

Smooth and open-textured, with cherry and savory red pepper flavors that mingle effectively on the mineral-tinged profile, lingering against refined tannins on the long, expressive finish. Drink now through 2014. 90,000 cases imported.??–HS??Region: Australia / South Australia Select to Add

Thick, with a layer of black pepper over a mouthfilling gob of black cherry and licorice that cries out for grilled red meat. Drinkable now, better with some age. Best from 2008 through 2013. 61,000 cases imported.??–HS??Region: Australia / South Australia Select to Add

Lovely, focused blueberry and vanilla flavors sing the main melody. Framework is supple and velvety, letting the flavors persist on the well-formed, graceful finish. Drink now through 2012. 1,169,000 cases made, 451,000 cases imported.??–HS??Region: Australia / South Australia Select to Add